Monday, June 21, 2010

a favorite dish

Saucy Ravioli (a TOP favorite of mine!)
2 c. cherry tomatoes
1 clove garlic (um yeah - or 3 times that...)
3/4 c. chicken broth
1 9 oz package of cheese ravioli
parmesan cheese

Blend tomatoes and garlic together. Add to chicken broth, salt, and pepper in pan and bring to boil. Add ravioli, return to boiling, then turn to simmer, cover and cook for 6-8 minutes. Dish out topped with basil, parsley, and parmesan cheese! Add some garlic bread on the side to sop up the sauce :)

Why do I love this recipe so much?!
1. It is ready in 15ish minutes - even if you time the heating up of the oven and baking of the garlic bread as you are multi-tasking!
2. You can add as much garlic as you want!
3. It reminds me of my mom :)



  1. That does sound yummy! Gotta have garlic bread!

  2. I got this recipe from your mom too. It is totally yummy and makes a light meal - nice in the summer.